More people travel and dine out nowadays - the landscape of customer service, product quality and guest expectations is continuously transforming in many ways. We live in an age that is facing more challenges. In order to keep up with these times, we need to rethink hospitality and foodservice – especially in terms of innovation and efficency. With the help of digital technology and automated processes – applied in the right places – the hospitality industry can future-proof itself for an era of transformation and disruptive change. KNEXT combines in-depth hospitality experience with cutting-edge technological know-how. We guarantee reliable quality with maximum safety at all times. We also understand the importance of effective hygiene concepts for food safety and employee-to-guest interaction.
At KNEXT we provide you with the freedom you need to take your business to the next level.
may we introduce
our barista?
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The pandemic has placed café operators in uncharted territory.
Reducing the cost of business is more important than ever.
What is your post-pandemic solution?
Our premium barista solution consists of two robots and offers a variety of advantages. For example, less space is required than with a regular "counter solution", while at the same time high, handcrafted coffee quality is guaranteed. Weather in a cup or a mug, the quality is always consistent, even when there is a high simultaneous demand. Therefore, the KNEXT barista is suitable for medium to large catering businesses. As a plus, no additional protective measures need to be installed and noise is minimized.
But despite all the practical advantages listed above, enjoying the product is most important. Our different coffee variations convince even a connoisseur with a premium experience. Our barista is suitable for both over the counter establishments as well as seated service. We offer you an individual barista solution, adapted to your premises, occasions and needs. The wide range of design options allows the perfect adjustment to your dining area. Our astonishing price-performance ratio allows you a manageable investment and a quick return of invest.
The world's UNIQUE hospitality grade BARISTA-SYSTEM on <3m²
We believe that technology should always empower the barista and enable better focus on hospitality and guest experience. The landscape of customer service, coffee quality and guest expectations is continuously transforming in many ways. From now on artisan coffee specialities will no longer be an exclusively man-made product. The role of the employee will be elevated to higher level creativity and better guest engagement by bringing back more warm human touches. Baristas will become more like coffee sommeliers.
Can be installed in the guest area or
back-of-house. Enormous space saving
compared to other systems.
hospitality grade.
Ultra solid -
Fine materials.
Exquisite finish.
customized
design
options
telemetric interface
for POS-ordering
and payment systems
Intelligent
unique
robotic
latte art
Just like handmade
The world's first
HACCP
Hygiene
standards
according to
15
coffee
Up to
specialties
2
different types
of milk
340
cups
Up to
preheated
noise emissions
Powerful performance
at extremely low
Designed
for porcelain and take out cups
100
cups per hour.
High productivity,
averaging
2
coffee roasts
different
culinary expertise and
cutting edge technology.
get the best of both worlds.
Harald Rohrmoser
culinary expert, creative mind & originator
For over 25 years his great passion has been the culinary arts and hospitality. Having studied culinary management and business administration in the USA and Singapore, Rohrmoser has gained experience working in Germany, England, the United Arab Emirates and the USA. He furthermore spent almost 10 years in Asia (Singapore and South Korea), serving as professor at the renowned University for Hospitality.
He gained international experience as master chef, patissier, barista and wine expert, was a chef and later head chef in premium five-star hotels such as Hyatt, Kempinski, Savoy London, Harrod’s or InterContinental.
Rohrmoser accompanied many hotel and restaurant openings, planned kitchens and has developed many new food concepts.
Harald Rohrmoser is a culinary perfectionist driven by the ambition to inspire his guests.
SAR Group
SAR Group has been a leader in automation, digitization and robotics engeneering for over 35 years. As independent, owner-managed company, SAR stands out with reliability, and superior quality in German automation performance.
With nearly 800 dedicated experts and subsidiaries around the world, SAR group is one of the top automation integrators internationally and market leader in four out of six core areas.
SAR Group develops innovative, cost-effective ready-to-use solutions and is THE competent partner for companies to create value and increase competitive advantage through best-fit automation solutions.